Interactively in dialogue with the arts, this book offers to discover 36 inovative and timeless recipes all feasible signed by Gilles Marchal.

Photographies taken in natural light in the apartment of Veronique Durruty and based on the recipes made by Gilles Marchal in her kitchen.

Text :
Gilles Marchal
Photography :
Véronique Durruty
Number of pages :
152 pages
Dimensions :
179 x 260 mm

Art and Chocolat

This book is a meeting between Gilles Marchal and 6 young artists : each of them interpret the recipes in their own art using different materials.

Camille Lescure jewelry and fashion accessories design, Mona Oren a Lebanese artist who specializes in ephemeral work, Camille Hammerer and Vanessa Batut style designers and editors who work for Bloom Magazine, Elodie Rousselot works with porcelain, Claire Colin objects designer.